Jared Borg
Who makes operational decisions for the restaurant? Thanks, Jared
Priscilla Alejandro
Morgan's Graduation Party Saturday, July 15th for 100 guests (people) Pork Fried Rice Veggie Fried Rice Orange Chicken Beef and Broccoli Steamed Vegetables Please provide answers to: How much it will cost? Do we provide a deposit? Pay in full when order is placed? Pay when we pick up the order? My name is Priscilla - 321-662-1172 I look forward to your quote. Thank you.
Scott Wentworth
Who would I need to speak with about becoming a vendor? We offer the following services: 1) Monthly, bimonthly, or quarterly health and sanitation audits. 2) Florida Food Manager class, test and certification 3) Employee food handler training 4) Responsible alcohol vendor training 5) Quality Assurance audits Thanks, Scott Wentworth, President Bright Green Quality Assurance www.brightgreenquality.com 407-314-6871
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